Monday, April 8, 2013

Snacks for Celiacs

There are many options for Celiac snacks, but most newly diagnosed people don't see them. I'm not talking about the gluten free versions of cakes, cookies and other goodies.

Think healthy!

Yogurt
Veggies; carrots, cucumbers, cherry tomatoes, olives
Nuts
Cereal
Humus and GF crackers
Popcorn
Energy bars (Think Thin, lara bars, some Balance bars)
Fruit; apples, bananas, grapes, berries

My favorite snacks? Yogurt with a banana cut up and mixed in. GF pretzels with humus dip, and apples with peanut butter.

Think outside the box. Make a snack of a couple of rolled pieces of gluten free cold cuts and some carrot sticks dipped in salsa or humus. Tortilla chips, a sprinkle of shredded cheese and salsa (nuke 1 min). Left over veggies from last night's dinner? Sprinkle on a little salad dressing and enjoy. Grill a portabella mushroom - Yum!

Think of what comes from nature, not man. I have a saying; If man made it, don't eat it.
I call this the God diet. Only eat things that God put on the earth. No, that wasn't Twinkies.

Get creative, have fun and explore new foods. Never had a mango? That's your next snack! Don't know how to roll a summer roll? Google it! New tastes are waiting for you to wet your pallet.
Go get 'em!

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